All I can say, after spending a week in Portland, is that it's a good thing I don't live there. Because if I did, my buttocks would quickly start to resemble the round quiches I enjoyed so much at St. Honore bakery. YUM! I've found my perfect meal: quiche lorraine, side salad, and froth-topped decaf latte. HEAVEN!
Now if I can only learn to make a decent pie crust when pastry school starts next week!
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