Another great "explain-all" book that I highly recommend: The Kitchen Answer Book by Hank Rubin (ISBN 9781892123749).
5,000+ questions and answers are arranged in broad categories: Baking, Caffeine, Dairy, Eggs, Fowl, Fruits and Nuts, Grains, Beans, and Pasta, Meat, Seafood, Seasoning, Stocks, Soups and Sauces, Utensils, and Vegetables
This book is amazing!
An excellent gift to give anyone who wants to be a whiz in the kitchen. ;-)
Posts
No comments:
Post a Comment